At Boulevard Beverage Company, we celebrate eccentricity. Quirk Spiked & Sparkling seltzers are infinitely enjoyable, brimming with unpredictable individuality. With real fruit juice and clean, all-natural ingredients, these unique flavors are 100% guilt-free, and 100% delightful.
May vary by season
The Boulevard Radler series is a zesty, refreshing take on the tradition of mixing beer with soda or lemonade to create a light, thirst quenching beverage ideal for warm weather. Radler (literally, cyclist in German) takes its name from the active sportsman of a hundred years ago, but you can enjoy our version even when doing nothing more strenuous than lifting it to your lips.
Why Rye? This assertively flavorful grain is more often associated with whiskey than with ales. Even in that arena, it has largely been eclipsed by corn and barley, the sources of bourbon and scotch. But when we procured some seasoned barrels from our friends at Templeton Rye, we asked ourselves, “Why not?” Why not brew a rich, tawny rye ale, then mellow it in the warmth of charred oak rye whiskey casks? Two kinds of malted rye provide spicy sweetness, giving way to notes of caramelized wood and the citrusy tang of Citra and Ahtanum hops before easing into a dry, lingering finish.
Our fall seasonal beer, Bob’s ’47 Oktoberfest is a medium-bodied, dark amber brew with a malty flavor and well-balanced hop character. With this Munich-style lager we salute our friend Bob Werkowitch, Master Brewer and graduate of the U.S. Brewer’s Academy, 1947.
Variety changes by season.
Imperial Rye Ale aged in Rye Whiskey barrels with cherry added. Other adjuncts are brown sugar, nutmeg, orange peel, and cinnamon. The finished product has an underlying sweetness that dances below the spicy and herbal notes, truly reconstructing the flavors of the original.
Accompanying a simple malt base, blueberry, raspberry and tart cherry play in perfect harmony to create a slightly tart ale that sings with ripe, bursting fruit flavor. Aromas of dark berries, citrus and melon open the show, bridging to zippy fruit flavors that meld into an easy-drinking summer beer worthy of an encore.