Blueberry Cobbler is deceptively complex outing that features bready malts the dryness of fermented blueberries, light vanilla and blueberry aromatics. Strong, yet the flavors play well together.
Absolutely traditional in design and execution, Atwater’s Bloktoberfest exhibits bready, nut-like characters with a clean, light sweetness brought to heel by a crisp hop finish.
American-Style Wheat Beers are similar in malt bill to their German Weizen cousins, but exhibit much less yeast characteristic. These may be filtered or unfiltered and exhibit low to medium hop bitterness and aroma.
Tribute beer to Mike Sadler, brewed with apricots, blood oranges, and a hint of Belgian yeast and rose petals.
The addition cherries from Traverse City, MI, prior to fermentation, Atwater’s Cherry Wheat brings a bright tartness together with the crispness of an American Wheat ale.
Brewed to be a bright straw color, lightly sweet, with wheat added to create a crispness at the back of the palate. Crushed Orange Peel & Coriander are subtly added to the final stage of the hot side, which lend to the clean head aroma.
A robust Porter made with chocolate malt. This malt Beverage is brewed with coffee beans with Natural Flavor added (Vanilla Extract), and we balance it with U.S. Golding Hops. Our award winning brew is sure to please! Open it!