You’ll find refreshment wherever there’s a Little Grove. This sparkling session ale is fermented with peaches and blended with kombucha for the perfect balance of light, tart, and bright flavor.
You’ll find refreshment wherever there’s a Little Grove. This sparkling session ale is brewed with blackcurrants for the perfect balance of light, tart, and bright flavor.
Moselle is a crisp, golden lager with a hint of saison aroma. In making Moselle, we brew two different beers, a lager and a saison, and then blend them together. Moselle leads with classic lager flavor while the saison portion adds a tropical note to the beer’s dry profile.
A truepenny: one both trusty and honest. This Belgian-style Pilsner delivers on its promise of refreshment with a classic grain bill and noble hops. It distinguishes itself with a hint of wild beer, blended for balance. A beer that refreshes while it delights, a Truepenny.
Coolship Resurgam is brewed with Pilsner malt, raw wheat, and aged hops. The beer is cooled overnight using outside air temperature in a traditional, large shallow pan known as a coolship. During the cooling process, naturally occurring microflora from the air inoculates the beer, and in the morning, it is transferred into French oak wine barrels where the entire fermentation and aging takes place. Coolship Resurgam is a blend of this one-, two-, and three-year old spontaneously fermented beer. The finished beer has aromas of apricot, lemon zest, and candied fruit. Notes of tropical fruit and flavors of funk lead to a clean, tart, and dry finish.
Like a clear night lit by stars, this silky Belgian-inspired stout balances light notes of fruit and sweetness with roasty malt.
Pick Your Own begins as a sour red ale that’s aged in an oak foudre with Lactobacillus and Pediococcus for two years. After adding fresh, local raspberries, cherries, strawberries, and blueberries, we age it for an additional three months. The finished beer is a vibrant, ruby red with an aroma of ripe berries and vanilla. As you might expect, berries fill the flavor. Pick Your Own finishes dry with notes of bread crust and a lingering, tart juiciness.
Avancé is a strong, sour ale with aromas of strawberry preserves and toasted oak. Berries and more oak continue in the flavor, which concludes with a warm, sweet finish. The beer is brewed with multiple sugars including molasses, date sugar, white cane sugar, and dark rock candi. It’s then fermented with four different yeast strains and aged in oak bourbon barrels for a year with Lactobacillus and Pediococcus. After transferring the beer to stainless we add one pound per gallon of fresh, locally picked strawberries and age it for another six months.