Locations E by Dave Phinney – Spanish Red Blend

Priorat, Jumilla, Toro, Rioja, and Ribera del Duero are among the most noble growing regions on the Iberian Peninsula and purposely chosen for the second release of our Spanish red wine . A continuation of an original concept to seek out particular vineyards and make an eclectic blend, we have discovered new sites to advance our original purpose. Super concentrated fruit from old vines with low yields are accented with a judicious oak program for a balanced and distinctive wine. Winemaker’s notes An alluring cast of blooming crimson and deep red shades are immediately present in the glass. Complimenting the appearance is an i mpressive intensity on the nose with elevated dark cherry and exotic spice notes. The entry is rich with youthful berry compote , floral, and plum flavors, complimented with bright acidity . The finish is expansive and pleasing with a persistent mocha tinge and silky tannins. Blend A blend of Grenache/Garnacha, Tempranillo, Monastrell, and Carignan/Cariñena Maturation Barrel aged 1 0 months prior to release Alc/Vol 14. 5 %