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Anaba Pinot Noir
United States
- Brand: Anaba
- Categories: Pinot Noir, Red Wine
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
The bouquet is packed with violet, wild blackberry, cola and star anise. Rich on the palate, this deep, ruby wine is lush with flavors of ripe black cherry, black plum, cardamom and hints of nutmeg. The finish is long and lingering with a luscious mouthfeel.
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