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Brassfield Estate Pinot Noir
United States
- Brand: Brassfield
- Categories: Pinot Noir, Red Wine
- Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
- Suggested Glassware: Burgundy / Bourgogne Glass
- Suggested Serving Temperature: 55-60° F
- Body: Light
Aromatically the wine offers seductive notes of dark cranberries, cola and raspberries. The mouth-feel is lush, round and silky-smooth.
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