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Moulin De Gassac Pinot Noir

France
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Moulin-De-Gassac-Pinot-Noir
5.0
1 ratings
0
SOIL TYPE: Rich Clay and limestone GRAPE VARIETIES: 100% Pinot noir VINIFICATION: Traditional vinification with daily pumping-over5 days of maceration with moderate temperature to preserve the fruit. MATURING: 6 months in stainless steel tank.
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Drizly
$13.99
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