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Talbott Kali Hart Pinot Noir

United States
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Talbott-Kali-Hart-Pinot-Noir
5.0
3 ratings
0
  • Brand: Talbott
  • Categories: Pinot Noir, Red Wine
  • Food Pairing: Fish - Meaty & Oily, Duck & Game Bird
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 55-60° F
  • Body: Light
Aromas of crushed cranberry, plum and red currant. The finish is long and luscious with hints of ripe fruit, vanilla and French oak.
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