For our Merlot, they mingled grapes from premier vineyards in California’s cool Coastal region and from warm, sunny sites in Lodi. It’s a match made in wine-drinking heaven, with fresh, flirty flavors balanced by soft tannins. To preserve all of our Merlot’s loveliest qualities, winemakers ferment the wine in stainless steel and age it briefly in oak. The delicious result is one happy marriage, even if we do say so ourselves.
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