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Blancat Estate Parcel Selection Malbec

Argentina
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Blancat-Estate-Parcel-Selection-Malbec
5.0
1 ratings
0
The wines go through a cold pre fermentary maceration to preserve primary aromas. Fermentation begins with indigenous yeast from the vineyard. A series of delestages and pumpovers during fermentation offer a more balance extraction. The juice is fermented in 5000L concrete tanks for about 14 days at low temperatures, and finishes with a post fermentation maceration.
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Drizly
$15.36
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