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Jean Michel 1940 Beaujolais

France
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Jean-Michel-1940-Beaujolais
5.0
1 ratings
0
  • Brand: Jean Michel Dupre
  • Categories: Gamay, Red Wine
  • Food Pairing: Chicken, Fish - Meaty & Oily, Mushrooms
  • Suggested Glassware: Burgundy / Bourgogne Glass
  • Suggested Serving Temperature: 55-60° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Light
At the top of the Gamay, the Gamay with small clusters on the granite rocks. We liked this wine ripe and so pleaseful in the palate. A volcanic pleasure!
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