Get your claws on a truly better hard seltzer! Light-bodied notes of candied lemon and cherry popsicle.
Unlike many hard seltzers that are watered down and back-sweetened, Hoot is fermented with wine yeast, creating a naturally crisp and refreshing profile for bright flavors.
A gluten-free, sugar-free, 90-calorie hard seltzer with all-natural flavors and 4% ABV.
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