Collaborating with Lervig Aktiebryggeri in Norway, we designed this Chocolate Martini Imperial Stout to be rich and tasty, with the inviting flavors of a chocolate martini. Using layers of caramel malt and Belgian chocolate malt along with cocoa and other spices, Hoppin’ Frog brewmaster along with Lervig brewmaster Mike Murphy created Sippin’ Into Darkness - a recipe that will stand the test of time, and can be enjoyed for years to come. We truly hope you enjoy this flavorful masterpiece that captures our vision and creativity. Cheers!!
Reviews