Our white stout is imparted a special finesse and elegance through a tertiary maturtation on a specially selected blend of American and French oaks that once held bourbon, cognac, and brandy. With all the coffee roastiness, chocolate maltiness and vanilla sweetness expected of its namesake kin, Barrel-aged Lovibond eschews the traditional ingredients and instead relies on a ballast real coffee, cocoa nibs and vanilla beans to round out a warm, filling woodiness.
Reviews