Pimock is a slang word to describe a non-local who is attempting to speak Cologne slang, but failing to do it properly. A clever name for a beer made in a non-native style! Pimock is an unfiltered Hefeweizen, but brewed with native Kölsch yeast. Because of the Kölsch yeast, it differs in taste from a Bavarian Hefeweizen in that it doesn’t have the typical yeasty, sticky and banana-like aromas. It is also more heavily hopped than a traditional Hefeweizen.
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