The first of its kind, Stolen Smoked Rum is distilled in Trinidad from sugar cane and aged in used whiskey barrels for up to two years. We then infuse our rum with premium, 100% natural ingredients from around the world. Smoked American hardwood and Moroccan fenugreek are balanced by Arabica Colombian coffee and Madagascan vanilla, delivering a coffee aroma on the nose with a smooth smoke finish. Best served with ginger beer, cola or in an old fashioned.
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