Matured in a single Sherry butt, this Braeval (or Braes of Glenlivet, as you may know it) was bottled in early 2016, 438 bottles produced. Nose: Honeyed fruit and light floral spice. Palate: Creamy red fruit, light barley, clove and orange zest. Finish: Dark spice and crème brûlée.
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