Food Pairing: Cheese - Fresh & Soft, Dessert - Chocolate & Coffee, Dessert - Fruit, Fish - Meaty & Oily, Fish - White
Sweet-Dry Scale: Semi-Sweet / Off-Dry
Unlike a conventional 'brut' champagne (very dry) or 'dulce' moscato (very sweet), our blend of Macabeo and Airen varietals lives in the more subtle, 'semi-seco' category (moderately sweet, semi-dry).
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