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Wakefield Bay Sauvignon Blanc
New Zealand
- Brand: Wakefield Bay
- Categories: Sauvignon Blanc, White Wine
- Food Pairing: Chicken, Cheese - Fresh & Soft
- Suggested Glassware: Standard White Glass
- Suggested Serving Temperature: 45-50° F
- Sweet-Dry Scale: Dry Wine
- Body: Light
Fresh & inviting with a pale yellow color & enticing bouquet of ripe tropical fruits & zesty citrus notes. The fruit-driven palate is balanced by mouth-watering acidity which ends in a long finish. Pair with seafood.
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