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Babich Sauvignon Blanc
New Zealand
- Brand: Babich Wines
- Categories: Sauvignon Blanc, White Wine
- Tasting Notes: Green Apple, Currant, Citrus, Tropical Fruit
- Food Pairing: Cheese - Fresh & Soft, Salads & Greens
- Suggested Glassware: Standard White Glass
- Suggested Serving Temperature: 45-50° F
- Sweet-Dry Scale: Dry Wine
- Body: Light
Bright lifted herbals, fennel, blackcurrant and lemon. Fruit salad entry over a base of apple, nice herbals again with mineral and citrus on the finish. Creamy mid-palate. This is a classic Marlborough Sauvignon Blanc which is consistently produced in a fuller, riper, softer style that develops well. Clean, fresh and tropical, with fruit from several vineyards situated throughout Marlborough.
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