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Cakebread Cellars Sauvignon Blanc

United States
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Cakebread-Cellars-Sauvignon-Blanc
5.0
11 ratings
0
  • Brand: Cakebread Cellars
  • Categories: Sauvignon Blanc, White Wine
  • ABV:13.9%
  • Food Pairing: Chicken, Cheese - Fresh & Soft
  • Suggested Glassware: Standard White Glass
  • Suggested Serving Temperature: 45-50° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Light
Because of the stability of our grape sources and constancy of our winemaking regimen, our sauvignon blanc displays a consistent style from year to year. The 2013 vintage boasts characteristically fresh, pure and complex white grapefruit, guava, green apple, honeydew melon and mineral aromas. It’s concentrated; guava, gooseberry and melon flavors persist into a long, lively finish boasting bright citrus, light spice and mouthwatering mineral tones. Enjoy this beauty over the next 3-5 years with your favorite salad, seafood, poultry and veggie dishes.
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