With the idea of emulating the great Rieslings of Germany’s Pfalz region we produced this completely dry Riesling from the Williamson and Bitner vineyards sloping high above the Snake River in the Sunny Slope district of southwest Idaho. The grapes were hand-picked late in the growing season and cold fermented to preserve their rich but delicate flavor. Enjoy chilled as an aperitif with cheese and appetizers, or with spicy Asian food, barbeque or sushi. 380 cases made.
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