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Vincent Girardin Meursault Les Narvaux

France
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Vincent-Girardin-Meursault-Les-Narvaux
5.0
1 ratings
0
  • Brand: Vincent Girardin
  • Categories: Chardonnay, White Wine
  • ABV:13.5%
  • Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
  • Suggested Glassware: Chardonnay Glass
  • Suggested Serving Temperature: 50-55° F
  • Sweet-Dry Scale: Dry Wine
  • Features: Oak Aged
  • Body: Full
Wine with great mineral character. The notes are mainly focused toward flint and citrus. The mouth is lively and full of complexity. Incredible length and long ageing potential.
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