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Jean-Pierre Et Michel Auvigue Pouilly-Fuisse
France
- Brand: Jean-Pierre
- Categories: Chardonnay, White Wine
- ABV:13%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Solutre is a very specific and famous area in Pouilly Fuisse and produces some of the best wine from this area. This wine is no exception. Lite gold and clear, this Chardonnay wine has flavors of lemon, apple, honey and minerals. Lite oak, medium acidity and body make this a very pleasant apertif or match for chicken or fish.
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