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Anne de Joyeuse Chardonnay
France
- Brand: Anne de Joyeuse
- Categories: Chardonnay, White Wine
- ABV:13.5%
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
This weightier, creamier style of Chardonnay is bursting with flavors of tropical fruit and citrus followed by nuances of rich, toasty oak. Clean and balanced on the finish with lingering vanilla notes.
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