The Chardonnay grape thrives in Washington's loam and sand soils - deposits left from the Missoula floods. These soils help influence flavors within our Chardonnay fruit that are both rich and developed, with hints of mineral and stone fruit. We build our Chardonnay to be refreshing and above all else to be clean representations of the fruit. 2011 set the bar for our Chardonnay quality in one of the coolest years on record. Since that time we have been able to apply what was learned there in recreating that style. This is delicious Chardonnay.
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