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Argyle Willamette Valley Chardonnay
United States
- Brand: Argyle
- Categories: Chardonnay, White Wine
- Tasting Notes: Citrus, Creamy, Fresh, Peach
- ABV:13%
- Food Pairing: Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Chicken, Fish - Meaty & Oily, Fish - White, Mushrooms, Pasta, Pork, Shellfish, Turkey
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Features: Eco-Friendly
- Body: Full
Blended between our three vineyards, Argyle Chardonnay displays the concentration and tension of the Eola-Amity Hills, with the graceful delicacy of the Dundee Hills. Fermented and aged on the lees in mostly neutral French oak barrels, the 2016 vintage is sleek flint and crunchy citrus, balanced with an underlying creaminess. The natural acidity is lively and fresh, finishing long, clean, and pure.
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