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Beringer Bros Bourbon Barrel Aged Chardonnay
United States
- Brand: Beringer Vineyards
- Categories: Chardonnay, White Wine
- Food Pairing: Fish - Meaty & Oily, Shellfish, Cheese - Fresh & Soft
- Suggested Glassware: Chardonnay Glass
- Suggested Serving Temperature: 50-55° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
Aged 60 days in American Oak Bourbon barrels to bring out tempting spice and butter notes. Ripe and rich pear, apple and apricot go the extra mile for round and textured balance.
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