Powerful yet elegant, this Cabernet Sauvignon delivers a beautiful balance between flavors of dark red berries, French oak, and warm spices. The medium-to-full body makes for a compelling northern Israel Cabernet all the way through, with a long and mellow finish that leaves a taste for more. The wine is ready to drink now and will further develop in the next 3-4 years. This wine’s vivid acidity and soft tannins make it a versatile, food-friendly Cabernet. It can accompany many different types of dishes, such as cream-based pasta, pan-seared salmon, roasted chicken, and beef stews.
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