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Maxville Cabernet Sauvignon
United States
- Brand: Maxville
- Categories: Cabernet Sauvignon, Red Wine
- Tasting Notes: Cassis, Dark Fruit, Pepper, Supple, Vanilla
- ABV:14.5%
- Food Pairing: Beef, Chicken, Duck & Game Bird, Lamb, Pork
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Features: Oak Aged
- Body: Full
Maxville is nestled deep in Chiles Valley of Napa Valley, and strives to uphold the promise of this land by creating the highest quality wines. Opulent ruby in the glass with garnet hues, this Cabernet Sauvignon has a supple entry of ripe dark fruits, layered with hints of vanilla, cassis, and black pepper.
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