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Stark-Condé Stellenbosch Cabernet Sauvignon
South Africa
- Brand: Stark Conde
- Categories: Cabernet Sauvignon, Red Wine
- Tasting Notes: Balanced, Bold, Cassis, Dark Fruit, Leather, Pepper, Rich, Round, Silky, Smooth, Tobacco, Vanilla, Velvety
- ABV:14.5%
- Food Pairing: Beef, Cheese - Hard Aged, Chicken, Cured Meats, Duck & Game Bird, Fish - Meaty & Oily, Lamb, Mushrooms, Pork, Root Vegetables
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Features: Oak Aged
- Body: Full
"Blackberry fruit aromas with tea-leaf
and cedar notes. The palate is rich and
polished with dark fruit and mocha
flavors and a finely balanced acidity. Long
finish with the fine tannins typical of a
Jonkershoek Valley wine."
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