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Inkberry Cabernet Sauvignon
Australia
- Brand: Inkberry
- Categories: Cabernet Sauvignon, Red Wine
- Tasting Notes: Cassis, Chocolate, Dark Fruit, Intense, Oak, Pruny, Spicy
- ABV:14.5%
- Food Pairing: Beef, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Cured Meats, Dessert - Vanilla & Caramel, Duck & Game Bird, Fish - White, Fruit - Citrus, Lamb
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Features: Oak Aged
- Body: Full
Ripe stewed plums on nose, with a touch prunes aromas. A full bodied with ripe plums, sweet cassis fruits; juicy ripe mid palate sweetness, subtle oak adds texture and weight, fine, persistent tannins give the wine structure and length.
Serve with: Beef stew, pot roast or grilled veal, lamb or beef with dark mushroom sauce, red wine reduction or hearty peppercorn sauce.
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