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Home
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Wine
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Martin Ray Stags Leap Cabernet
Martin Ray Stags Leap Cabernet
United States
5.0
1 ratings
1
0
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Brand:
Martin Ray
Categories:
Cabernet Sauvignon
,
Red Wine
Tasting Notes:
Balanced, Red Fruit, Smooth
ABV:
14.8%
Food Pairing:
Beef, Duck & Game Bird, Pasta
Suggested Glassware:
Bordeaux Glass
Suggested Serving Temperature:
60-65° F
Sweet-Dry Scale:
Dry Wine
Features:
Oak Aged
Body:
Full
Always the most accessible of our Napa Cabernets. Defined by its subtlety, this bottling offers bright red fruits, graceful mouthfeel, and soft, sinewy tannins.
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