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Raymond Cabernet Sauvignon Generations
United States
- Brand: Raymond Vineyards
- Categories: Cabernet Sauvignon, Red Wine
- ABV:14.5%
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
This is a classically dry wine that displays flavors of blackberry and both red and black currants that are enhanced by a touch of black cherry, ripe tannins and a long, lingering finish.
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