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Oxford Landing Cabernet Sauvignon

Australia
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Oxford-Landing-Cabernet-Sauvignon
5.0
1 ratings
0
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  • Brand: Oxford Landing
  • Categories: Cabernet Sauvignon, Red Wine
  • ABV:13%
  • Food Pairing: Beef, Duck & Game Bird
  • Suggested Glassware: Bordeaux Glass
  • Suggested Serving Temperature: 60-65° F
  • Sweet-Dry Scale: Dry Wine
  • Body: Full
Smooth, refined and focused (enough) to let its blueberry, plum, and peppery spice flavors linger on a fine-grained frame. Fine everyday red and a great value!
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