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Raymond Reserve Napa Valley Cabernet Sauvignon
United States
- Brand: Raymond Vineyards
- Categories: Cabernet Sauvignon, Red Wine
- ABV:14.5%
- Food Pairing: Beef, Duck & Game Bird
- Suggested Glassware: Bordeaux Glass
- Suggested Serving Temperature: 60-65° F
- Sweet-Dry Scale: Dry Wine
- Body: Full
The Reserve Selection Cabernet Sauvignon opens with rich aromas of currant, black cherry and plum that are harmoniously accented by fragrant notes of raspberry and cocoa. Flavors of ripe cherry and peppery spice compliment the well-structured and complex palate. The long, smooth finish makes this wine the perfect pairing for roast pork tenderloin or hearty pasta dishes. While delicious now, this wine has the potential to be cellared for an additional 5 to 10 years.
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