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Prickly Pear

liquor

All About Prickly Pear

Liquor or spirit is an alcoholic drink produced by the distillation of grains, fruits, or vegetables that have already gone through alcoholic fermentation. As liquors contain significantly more alcohol (ethanol) than other alcoholic drinks, they are considered "harder". Examples of liquors include brandy, vodka, absinthe, gin, rum, tequila, and whisky.

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Western Son Prickly Pear Vodka
4.3
8 ratings
1
Western-Son-Prickly-Pear-Vodka
Lavish pinkish purple hue and a juicy and lush freshly picked cactus fruit aroma. Semi-sweet, floral and fresh with earth and green tones taste.
Opuntia Prickly Pear Spirit
5.0
1 ratings
0
Opuntia-Prickly-Pear-Spirit
  • Category:
    Eau de Vie, Brandy
  • Country:
    United States
  • Tasting Notes:
    Bold, Bright, Earthy, Fruity, Intense, Melon - Honeydew, Minerality, Stone Fruit, Sweet, Tropical Fruit, Vegetal
  • Food Pairing:
    Dessert - Fruit, Fruit - Citrus, Fruit - Dried
  • ABV:
    41%
Opuntia is an unaged Brandy made from the fruit of the Nopal cactus. Its flavor is as singular as tequila’s, an invigorating balance of aromatics and earth that is all its own. Over a ton of sun-ripened fruit is fermented into wine and then single-distilled in each batch to create an entirely new spirit tradition that belongs to California.
Voodoo Tiki Desert Rose Prickly Pear Infused Tequila
5.0
1 ratings
0
Voodoo-Tiki-Desert-Rose-Prickly-Pear-Infused-Tequila
It started innocently enough. At a holiday trade show in 2008 a convention guest of the fairer sex tasted a Voodoo Tiki Tequila® Desert Rose® Prickly Pear Margarita. She licked her lips and remarked with wide eyes, “I better be careful with these or I’m likely to lose my panties!”